Gather ‘round and join us from 21–27 July as we celebrate Belgian National Day the authentic way with Chef Nic Vanderbeeken, our very own Belgian Executive Chef. In honour of his homeland, Chef Nic brings you a comforting, soul-warming dish: Flemish beef stew slow-cooked in Belgian beer, served with golden Belgian fries, and perfectly paired with a chilled bottle of Duvel, one of Belgium’s finest brews.
Whether you are a Belgian in Ubud, a curious foodie, or simply looking for a fun night out, come savour the rich traditions of Belgium, because nothing brings people together like great food, cold beer, and cheers that last all week long.
Price: IDR 450.000++/person (includes Flemish stew + Duvel beer)
Dates: 21–27 July | Time: From 4:00 PM – Late
Reserve your table now by using the widget below or by contacting us at 0859-6310-5757 or res@pinstripebar.com.






